Introduction
It is also good to eat rolls for breakfast, rolls are nutritious contain protein, minerals. The texture is nice and fluffy. It is also good with soy milk.
Ingredients
Flour: 500g, green onions: 2, pepper: 1 tsp, salt: 1g, yeast: 6g, sugar: 1 tsp
{Steps
Step 1: Make the dough in advance
Step 2: Chop green onion
Step 3: Roll out the dough and brush it with oil.
Step 4: Sprinkle pepper, salt and scallions on the dough.
Step 5: Roll up the dough from one end
Step 6: Cut triangles
Step 7: Use chopsticks to press down on the sharp corners and pinch both ends downwards
Step 8, in order to do a good job of the second wake up twenty minutes to open the fire water to steam for fifteen minutes
Step 9: Finished product
