Introduction
When you see all colors of grilled sausages outside, can't you resist to have one?
Make your own at home today, with simple and quick ingredients.
Ingredients
Crispy sausage: 6 pcs, cooking oil: 5ml, Dahi Dahi barbecue sauce: 15g, chili powder: 2g, cumin powder: 2g, tinfoil: 1 sheet
Steps
Step 1: Prepare what you need to use, and wash the barbecue sausage.
Step 2: Brush the tinfoil with a thin layer of oil.
Step 3: Slice the sausage and brush with oil to avoid sticking to the tinfoil.
Step 4: Pour the barbecue sauce into a bowl and set aside.
Step 5: Preheat the oven to 190° and bake for 15 minutes.
Step 6: Brush with barbecue sauce.
Step 7: Sprinkle with chili powder
Step 8: Sprinkle cumin powder
Step 9: Bake in the oven for another 3 minutes
Step 10: It's ready, isn't it appetizing?
Step 11: Combine the sweet barbecue sauce with chili powder and cumin powder to make a sweet and spicy barbecue sausage.
