Introduction.
Attractively colored and flavorful grilled chicken thighs, easy to make at home.
Ingredients
2 chicken thighs, half an onion, 1 packet of Tahitian BBQ sauce, 15g of butter.
Steps
Step 1: Cut the chicken thighs and pour in the Tahitian Original Barbecue Sauce.
Step 2: Marinate the chicken thighs for thirty minutes.
Step 3: Melt the butter in a pan over low heat.
Step 4: Add the shredded onion and saute over low heat, then spatula out.
Step 5: Add chicken thighs and grill over low heat.
Step 6: Sauté and grill until fragrant, then turn over.
Step 7: Saute and grill until the chicken thighs are cooked and turn off the heat.
Step 8: Serve on a plate.
Step 9: Delicious grilled chicken thighs, bring it to the table and savor it.
Tips.
Use chopsticks to kill the chicken thighs to judge the maturity.