Introduction.
Grilled chicken wings can also be bursting with juices and deliciousness. Add Tahitian barbecue sauce to the marinade, and the grilled wings will lock in the moisture and be juicy and tender in every bite!
Ingredients
500g chicken wings, 3 tbsp Dahi Da Barbecue Sauce, 1 tbsp light soy sauce, 1 tbsp cooking wine, 4 cloves garlic.
Steps
Step 1: Wash the chicken wings and put on the garlic slices
Step 2: Prepare Dahi Dahi Barbecue Sauce
Step 3: Squeeze the sauce into the chicken wings
Step 4: Add a little soy sauce and cooking wine.
Step 5: Grasp the chicken wings well with your hands.
Step 6: Marinate in the refrigerator for 2-3 small packages.
Step 7: Place on a baking sheet and arrange them neatly.
Step 8: Bake at 200 degrees for 20 minutes.
Step 9: The chicken wings are so juicy and delicious!
