Introduction
Recently chestnut pumpkin is very popular with my family, so I designed and made this pumpkin butter crackers with cheese, very crispy and delicious, very popular with my family, today I will share the method of making and recipe with you, if you like it, you can try it together! It's not easy to create, please use the recipe with attribution. Thank you!
Ingredients
Butter: 100g, Egg yolks: 2, Wingfield Farms Chestnut Pumpkin: 100g, Low gluten flour: 190g, Sugar: 40g, Cream cheese: 20g, Salt: 1g
Steps
Step 1: Prepare ingredients: butter, egg yolk, low gluten flour, chestnut pumpkin, cheese, sugar, salt.
Step 2: Clean the pumpkin and remove the skin, cut into thin slices and plate.
Step 3: Place in a steamer and steam for 15-20 minutes. Use chopsticks to break it into pieces.
Step 4: Remove the steamed pumpkin and puree it while it is still hot.
Step 5: When the pumpkin puree is ready, the butter and cheese will be softened into toothpaste. Put the softened butter into a whisk bowl, add 1/2 of the sugar and salt and start beating with an electric whisk, each time until smooth.
Step 6: Add the egg yolks and beat until the butter is fluffy and white.
Step 7: Add cheese and beat well.
Step 8: Sift the pumpkin puree into the butter (this will make the cookies creamy and crispy).
Step 9: Sift the flour into the butter.
Step 10: Mix with a spatula to form a dough without dry flour.
Step 11: Shape the dough into a cylinder.
Step 12: Wrap the dough in plastic wrap and refrigerate for 2 hours or more, then remove from the refrigerator.
Step 13: Cut into 0.5cm thick slices and place on a baking sheet.
Step 14: Transfer to a preheated Fager steam oven at 180 degrees Celsius.
Step 15: Select full bake mode and bake at 170 degrees Celsius in the lower middle layer for 20 minutes.
Step 16: The pumpkin butter cookies are ready with a rich creamy flavor and a hint of chestnut flavor!
Step 17: Very tasty! It's good for young and old, but don't eat it if you have children under 1.5 years old.
Step 18: The finished product!
