Pumpkin Yam Millet Paste

Introduction

My young man is very fond of pumpkin, pumpkin all kinds of eating like, get up in the morning, appetite are not very good, to a nutritious and delicious pumpkin + yam + millet beaten into a rice paste, is a good choice

Ingredients

pumpkin: 170, millet: 30, yam: 20, water: 1000 ml, raisins: moderate

Steps

Step 1: Prepare the ingredients, cut the pumpkin into cubes first, then into dices

Pumpkin Yam Millet Paste

Step 2: Turn on the “Rice Paste” function button of the soymilk machine, it took about 20 minutes, if you have a cooking machine, it should be faster, according to your own equipment.

Pumpkin Yam Millet Paste

Step 3: The boy had a bowl of this with cookies and peaches (the peaches are still a bit tart from just coming down).

Pumpkin Yam Millet Paste

Tips.

If you like sweet flavor, you can add diced jujubes when beating the rice paste, or add granulated sugar after beating the rice paste.

If you like salty flavor, add salt, pepper and scallions to taste, it's just as good.