Introduction.
Love this colorful and sweet tasting rose applesauce.
Ingredients
apple: 1, lemon: half, dragon fruit: 1
Steps
Step 1: Dice the apple.
Step 2: Squeeze in lemon juice.
Step 3: Toss well.
Step 4: Dice the dragon fruit.
Step 5: Pour olive oil into a pan, add butter and melt on low heat.
Step 6: Add the diced apples and sauté over low heat.
Step 7: Pour in the diced dragon fruit.
Step 8: Stir fry to bring out the flavor.
Step 9: Add yuzu salt and mix well.
Step 10: Add milk powder.
Step 11: Toss until it thickens and turn off the heat.
Step 12: Serve into apple bowl.
Step 13: Thick rose apple sauce, so flavorful.
Tips
Stir-fry over low heat for a more beautiful flavor.